Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Wedding Reception Buffet Menus
Dinner Buffet #1
Boneless Chicken Breast Provencal
(in a light sauce of mushrooms, tomato, and artichoke hearts)
Choice of One Starch
Wild
Rice with Shredded Vegetable Garnish
Choice of One Vegetable
Baby
Whole Glazed Carrots
Choice of One Salad
Tossed
Salad Greens with choice of Dressings
Assorted Rolls, Mini Croissants and Butter
Dinner Buffet #2
Sliced Beef Roulade with Mushroom Stuffing
Choice of One Starch
Oven
Roasted Baby Whole Red Herbed Potatoes
Choice of One Vegetable
Broccoli,
Cauliflower & Carrot Medley
Choice of One Salad
Spinach
Salad with choice of Dressings
Assorted Rolls, Mini Croissants and Butter
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Wedding
Reception Buffet Menus
Dinner Buffet #3
Roast Top Sirloin
served with onion aujus or brown gravy
Choice of Two Starches
Fresh Mashed Garlic Potatoes
Oven Baked Rice Pilaf
Choice of One Vegetable
Whole Green Beans with Almonds
Choice of One Salad
Tossed Salad Greens with choice of Dressings
Assorted Rolls, Mini Croissants and Butter
Dinner Buffet #4
Honey Glazed Ham
served with dijon mustard sauce and gravy
Choice of One Starch
Fresh Mashed Potatoes
Choice of Two Vegetables
Sugar Snap Peas
Buttered Corn on the Cob
Choice of Fruit or Salad
Tossed Salad Greens with Mandarin Oranges, Pecans
and choice of Dressings
Assorted Rolls, Mini Croissants and Butter
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Wedding Reception Buffet Menus
Dinner Buffet #5
Choice of Stuffed Chicken Breast
Choice of One Starch
Scalloped Potato
Choice of One Vegetable
Broccoli Spears
Choice of One Salad
Romaine Salad with Raspberry Dressing
Assorted Rolls and Butter
Dinner Buffet #5 @ 11.50 per person
Dinner Buffet #6
Meat and Cheese Lasagna
Choice of One Pasta
Garlic Tossed Linguini
Choice of One Vegetable
Grilled Summer Squash and Zucchini
Choice of Fruit or Salad
Caesar Style Salad with Dressing
Garlic Sticks and Italian Bread with Butter
Dinner Buffet #6 @ 16.50 per person
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Wedding Reception Buffet Menus
Dinner Buffet #7
Carved Prime Rib of Beef Au Jus
Choice of One Starch
Baked Stuffed Cheese Potato
Choice of One Vegetable
Broccoli, Cauliflower & Carrot Medley
Choice of Fruit or Salad
Seasonal Fresh Fruit Tray
Assorted Rolls and Butter
Dinner Buffet #7 @ 16.50 per person
Dinner Buffet #8
Carved London Broil Steaks
served with dijon mustard sauce and mushroom gravy
Marinated Grilled Chicken Breast
Choice of One Starch
Parsley Potato
Choice of One Vegetable
Grilled Summer Squash and Zucchini
Choice of Fruit or Salad
Watermelon Fruit Bowl
Assorted Rolls and Butter
Dinner Buffet #8 @ 21.50 per person
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Salad Choices
Tossed Salad Greens with Croutons and Dressings
Spinach Salad with Sweet and Sour Dressing
Caesar Style Salad with Croutons, Parmesan Cheese and Dressings
Cole Slaw
Taco Salad with Tortilla Chips
Macaroni and Tuna Salad
Marinated Pasta Vegetable Salad
Marinated Vegetable Salad
Tossed Pasta Parmesan
Red Potato Salad
Cold Vegetable Tray with Dips
Seasonal Fresh Fruit Salad
Marinated Tomato and Cucumber Salad
Carrot Raisin Salad
Chicken Pasta Salad
French Potato Salad
Potato Vegetable Salad
B.L.T. Salad
Artichoke Rice Salad
Four Bean Salad
Seafood Salad with Shrimp and Crab
Grilled Chicken Salad
Oriental Stir Fry Salad
Deluxe Tossed Salad with Meats, Vegetables, Croutons and Dressings
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
all potato dishes are prepared with fresh potatoes
Oven Browned with Parsley
Stuffed Cheese Potatoes
Au Gratin Potatoes
Scallop Potatoes
Home Fried Potatoes with Peppers & Onions
Baked Potatoes with Sour Cream
Baked Sweet Potatoes
Parsley Potatoes with Butter
Creamed New Potatoes
Parisian Potatoes with Herbs
Rice Selections
fresh baked rice dishes
Wild Rice Pilaf
Baked Rice Pilaf
Cajun Rice with Sausage
Beef Flavored Rice with Pasta
Broccoli Rice Pilaf
Rice with Cheddar Cheese and Chives
Tomato Rice with Herbs
Chicken Flavored with Mushrooms
Spanish Rice
Oriental Stir Fry Rice
Confetti
Rice with Monterey Jack Cheese
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
all vegetable choices are seasonal
Whole Green Beans
Baby Whole Carrots
Broccoli Spears
Broccoli, Cauliflower, Carrot Medley
Cauliflower
Sugar Snap Peas
Asparagus
Yellow Squash
Zucchini
Corn on the Cob
Green
Peas
Variety of Recipes Available
Bundled Green Beans with Roasted Peppers
Green Beans Almondine
Italian Style Green Beans with Basil and Tomato
Honey Glazed Baby Carrots
Broccoli Cauliflower Medley
Broccoli with Cheese Sauce
Stir Fry Vegetables with Snap Peas
Buttered Asparagus with Tomato
Grilled Summer Squash and Zucchini
Buttered Corn on the Cob
Fiesta Kernel Corn with Peppers
Fresh Garden Peas with Spring Onions
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Chicken Entree Choices
the following recipes available using
Boneless Breast of Chicken
Provencal with mushroom, tomato, and artichoke
Jardinière with shredded vegetables and light gravy
Almondine with white wine, almonds and parsley
Teriyaki with peppers and spicy sauce
Hunter Style with mushroom and tarragon sauce
Florentine with spinach and parmesan cheese
Sweet and Sour with pineapple vegetable glaze
Stir Fry with oriental vegetables
Italian with cheeses and tomato sauce
Garlic Herbed with butter lemon sauce
Marsala Tomato with mushroom and rich sauce
Ala Orange with citrus glaze and parsley
Etouffee with cajun bean sauce and peppers
Alfredo with parmesan cheese sauce
Stuffed with Wild Rice and Creamy Mushroom sauce
Stuffed with Spinach and Cheese
Stuffed with Ham and Swiss Cheese
Stuffed with Broccoli and Cheese
Stuffed with Corn Bread Stuffing
Stuffed with Monterey Cheese and Salsa
Stuffed with Italian Cheeses and Tomato
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Beef Entree Choice
beef choices are priced upon request
London Broil with mushroom sauce
Beef Roulade with mushroom stuffing
Beef Tips with mushrooms and vegetables
Teriyaki with peppers and spicy sauce
Florentine filled with spinach and parmesan cheese
Stroganoff with creamy sauce and mushrooms
Swiss Steak Jardinière with shredded vegetables and brown sauce
Steak and Mushrooms with harvest vegetables
Sliced Prime Rib served with aujus
Sliced Sirloin served with au jus and horseradish sauce
Pot Roast with potatoes and vegetables
Beef Pepper and Mushroom Kabobs with teriyaki glaze
Grilled Mini Steaks with mushrooms
Honey Mustard Steaks with grilled onions
Petite Tenderloin with béarnaise sauce
Beef Rib Eye Roast with Madeira sauce
Beef Burgundy with
rich wine sauce and mushrooms
includes appropriate sauces and condiments
Top Round of Beef
Grilled London Broil
Tenderloin of Beef
Stuffed Tenderloin of Beef
Prime Rib of Beef
Sirloin Strip of Beef
Carved Tenderloin of Beef
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
Pork Entree Choices
priced upon request
Bar BQ Pork Ribs with tangy sauce
Braised Pork Chop with onions and brown au jus gravy
Grilled Pork Chops with paprika and peppers
Teriyaki Pork Loin grilled with tangy sauce
Hunter Style Pork with mushroom and tarragon sauce
Florentine Stuffed Pork Loin with spinach and parmesan cheese
Sweet and Sour Pork Chops with pineapple vegetable glaze
Stir Fry Pork with oriental vegetables
Garlic Herbed with butter lemon sauce
Pork Loin Roulade with bell pepper stuffing
Etouffee Pork with cajun bean sauce and peppers
Broiled Dijon Pork Chops spicy mustard sauce
Country Fried Pork and Peppers marinated slices with peppers
Italian Breaded Pork Chops served with marinara sauce
Pork Chops with Pesto Stuffing seasoned with herbs and pine nuts
Stuffed with mushroom stuffing and herbs
Braised with peppers and onions
Dijonaise with mushrooms and spicy mustard sauce
Fahita Pork Steak
Roasted Garlic Herb Tenderloin
Pork Tenderloin with Béarnaise Sauce
Pork Tenderloin Diane
Other Pork Selections Available
Central
Florida Catering
Telephone (407) 905-5718
Fax (407) 905-5719
the following selections available in season
priced on request per market price
Northern Cod Fish
Red Snapper
Grouper
Sword Fish
Flounder Filet
Bay Scallops
Fresh Water Catfish
River Trout
Maui Maui
Snow Crab Legs and Claws
Salmon (smoked or fresh)
Jumbo Shrimp
Lump Crab Meat
Lobster Tails
Seafood Jambalaya
Newburg
Deep Fried Filets
Cajun Blackened
Seafood Etouffee
Stir Fry Seafood
Lemon Baked
Seafood Alfredo